Palombaro

Palombaro

Palombaro was born in 2023 in Ortona a mare, on the Costa dei Trabocchi, in Abruzzo. The company’s philosophy is to produce traditional liqueurs, handcrafted and with selected, top quality raw materials

COMPANY INFO

Palombaro was born in 2023 in Ortona a mare, on the Costa dei Trabocchi, in Abruzzo. The company’s philosophy is to produce traditional liqueurs, handcrafted and with selected, top quality raw materials. The laboratory is located in the center of the family farm, which deals with the cultivation of grapes and olives. These peasant roots together with a thought of simplicity and respect for nature, which the family has handed down for generations, influence the company and by osmosis also its products. We try to convey all these qualities through our liqueurs, which are real, simple, but at the same time convey tradition and craftsmanship, hand-made work, which is increasingly disappearing.

PRODUCTS

Liquore alla radice di genziana

Our Genziana is produced from top quality gentian roots, selected and infused in a Pecorino Terre di Chieti wine. Once the maceration time in the wine is over, the alcohol and a minimum quantity of sugar are added. Our gentian respects and highlights the bitter soul of the gentian roots, the pecorino wine gives the liqueur fruity and floral notes that broaden the olfactory bouquet.

Liquore Ratafia

Our Ratafia is produced with Montepulciano d’Abruzzo DOC and 100% natural black cherry juice, without added ingredients.
The low percentage of sugar enhances the bitter taste of the black cherries and the Montepulciano broadens the olfactory bouquet by adding other red fruits and spices.

liquore Limoncello

Our Limoncello is produced using only lemons from our region. The position adjacent to the Adriatic Sea means that these fruits breathe the air coming from the sea which gives them a unique flavour. To create limoncello we only use lemon peels, without colorings or flavourings. The botanicals used give our limoncello a unique flavor, which distinguishes it from classic limoncellos.

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